5 NUTRITIOUS FOOD GROUPS
These food groups provide essentially nutrients
And health benefits:
¹. Leafy Greens (Spinach, Kale) π₯¬
². Berries (Blueberries π«, Strawberriesπ)
³. Nuts and Seeds (Almonds, Chia Seeds) π₯ π₯
⁴. Fatty Fish (Salmon, Tuna) π π
⁵. Sweet Potatoes π₯ π₯
1. LEAFY GREEN SPINACH & KALE π₯¬π₯¬ π₯¬
These super foods are packed with nutrients, offering numerous health benefits. Here are some key points:
Nutritional Benefits
¹. Rich in Vitamins:
Spinach and kale are rich in vitamins A, C, and K, as well as minerals like calcium and ir
². Antioxidant Properties:
Both contain antioxidants that help protect against cell damage and reduce inflammation.
³. High in Fiber:
Leafy greens support healthy digestion and bowel function.
Health Benefits
¹. Supports Eye Health:
The high vitamin A content in spinach and kale can help protect against age-related macular degeneration.
². Boosts Immune System:
The vitamins and minerals in these greens can help support immune function.
³. May Reduce Cancer Risk:
The antioxidants and other nutrients in spinach and kale may help reduce the risk of certain cancers.
2. BERRIES π(BLUE BERRIES π«. STRAWBERRIES π)
Berries are a delicious and nutritious fruit group, packed with:
¹- Antioxidants:
Protecting against cell damage and inflammation
²- Fiber:
Supporting healthy digestion and bowel function
³- Vitamins and Minerals:
Providing essential nutrients like vitamin C and potassium
SOME POPULAR BERRIES INCLUDE
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¹- Blueberries π« π«
High in antioxidants and potential cognitive benefits
²- Strawberries π π
Rich in vitamin C and fiber
³- Raspberries π π
Packed with antioxidants and fiber
3. NUTS AND SEEDS π₯ π₯
Nuts and seeds are nutrient-dense foods that provide:
¹- Healthy Fats:
Supporting heart health and satiety
²- Protein:
Building and repairing muscles
³- Fiber:
Promoting digestive health
⁴- Vitamins and Minerals:
Rich in vitamin E, magnesium, and selenium
SOME POPULAR NUTS & SEEDS INCLUDE
¹- Almonds:
High in vitamin E and magnesium
²- Chia Seeds:
Rich in omega-3 fatty acids and fiber
³- Pumpkin Seeds:
Good source of magnesium and zinc
⁴- Walnuts:
High in omega-3 fatty acids and antioxidants
4. FATTY FISH π π
Fatty fish are an excellent source of:
¹- Omega-3 Fatty Acids:
Supporting heart health, brain function, and reducing inflammation
²- Protein:
Building and repairing muscles
³- Vitamins and Minerals:
Rich in vitamin D, selenium, and B vitamins
SOME POPULAR FATTY FISH INCLUDE
¹- Salmon:
High in omega-3 and protein
²- Tuna:
Rich in omega-3 and vitamin D
³- Sardines:
Packed with omega-3, calcium, and
vitamin D
⁴- Mackerel:
High in omega-3 and vitamin
5. SWEET POTATOES π₯ π₯
Sweet potatoes are a nutritious and versatile root vegetable, rich in:
¹- Vitamin A:
Supporting immune function and eye health
²- Fiber:
Promoting digestive health and satiety
³- Minerals:
Potassium, magnesium, and iron
SWEET POTATOES CAN BE PREPARED
¹- Baked:
With herbs and spices
²- Mashed:
With butter and milk
³- Roasted:
With vegetables and olive oil
⁴- Fried:
As sweet potato fries
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These food groups into your diet can provide numerous
health benefits and support overall well-being!
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